
Close to fifty percent of the bacteria in the mouth lives on the surface of our tongue.
There are approximately 9,000 taste buds on the tongue.
Your tongue has 3,000 taste buds.
85% of the population can curl their tongue into a tube.
The universe is so vast in relation to the matter it contains that it can be compared in the following way: A building 20 miles long, 20 miles wide and 20 miles high that contains 1 grain of sand.


It shows that for the last 20 years, the Sun's output has declined, yet temperatures on Earth have risen.
It also shows that modern temperatures are not determined by the Sun's effect on cosmic rays, as has been claimed.
Writing in the Royal Society's journal Proceedings A, the researchers say cosmic rays may have affected climate in the past, but not the present.
"This should settle the debate," said Mike Lockwood, from the UK's Rutherford-Appleton Laboratory, who carried out the new analysis together with Claus Froehlich from the World Radiation Center in Switzerland.
Dr Lockwood initiated the study partially in response to the TV documentary The Great Global Warming Swindle, broadcast on Britain's Channel Four earlier this year, which featured the cosmic ray hypothesis. ![]()
This paper re-enforces the fact that the warming in the last 20 to 40 years can't have been caused by solar activity
"All the graphs they showed stopped in about 1980, and I knew why, because things diverged after that," he told the BBC News website.
"You can't just ignore bits of data that you don't like," he said.
Warming trend
The scientists' main approach on this new analysis was simple: to look at solar output and cosmic ray intensity over the last 30-40 years, and compare those trends with the graph for global average surface temperature, which has risen by about 0.4C over the period.
The Sun varies on a cycle of about 11 years between periods of high and low activity.
But that cycle comes on top of longer-term trends; and most of the 20th Century saw a slight but steady increase in solar output.
However, in about 1985, that trend appears to have reversed, with solar output declining.
Yet this period has seen temperatures rise as fast as - if not faster than - any time during the previous 100 years.
"This paper reinforces the fact that the warming in the last 20 to 40 years can't have been caused by solar activity," said Dr Piers Forster from Leeds University, a leading contributor to this year's Intergovernmental Panel on Climate Change (IPCC) assessment of climate science.
Cosmic relief
The IPCC's February summary report concluded that greenhouse gases were about 13 times more responsible than solar changes for rising global temperatures.
But the organisation was criticised in some quarters for not taking into account the cosmic ray hypothesis, developed by, among others, Henrik Svensmark and Eigil Friis-Christensen of the Danish National Space Center.
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Their theory holds that cosmic rays help clouds to form by providing tiny particles around which water vapour can condense. Overall, clouds cool the Earth.
During periods of active solar activity, cosmic rays are partially blocked by the Sun's more intense magnetic field. Cloud formation diminishes, and the Earth warms.
Mike Lockwood's analysis appears to have put a large, probably fatal nail in this intriguing and elegant hypothesis.
He said: "I do think there is a cosmic ray effect on cloud cover. It works in clean maritime air where there isn't much else for water vapour to condense around.
"It might even have had a significant effect on pre-industrial climate; but you cannot apply it to what we're seeing now, because we're in a completely different ball game."
Drs Svensmark and Friis-Christensen could not be reached for comment.

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Despite that, the new study also shows that unlike other areas of the western United States, global warming has not caused any apparent long-term trend toward early fire seasons in the Santa Monicas.
The scientists eventually hope to expand their unique fire-risk forecasting method to all of Southern California and beyond.
Researcher Philip Dennison says, "We developed a way to predict when the time of highest fire danger begins in the Santa Monica Mountains, based on the amount of spring precipitation. We estimate that this year, the highest fire danger will begin July 13." He hopes that "in future years this method can be used to better plan for the start of high fire danger. Fire agencies could use this to help them plan where and when to put their people and equipment. Homeowners may find this useful for knowing when fire danger will be high so they can be better prepared to evacuate, clear brush from around their homes and watch for arsonists."
Dennison says that researchers who conducted a 2006 study "found that fire season is starting earlier across the western United States, and they attributed it to earlier snowmelt which is caused by global warming."
Art credit: gimp-savvy.com
Remember when you first heard about global warming? Everybody seems to be talking about it now, but chances are, you first heard about it HERE, on unknowncountry.com. Make sure WE survive, by shopping at our big sale (and check out our NEW DVDs as well) and giving us your support. And don't miss this week's Dreamland, when Whitley interviews William Henry about his incredible adventures in France!

In LiveScience.com, Heather Whipps quotes archaeologist Penelope Allison as saying, "I am looking at pots and pans and how houses actually functioned." She didn’t find many sets of dishes, but did find lots of small barbecue grills, "indicating that people were eating-and-running on the go."
If they stayed slim, it might be because they didn't clean up after themselves. A recent study showed that people watching the Super Bowl who saw how much they had already eaten—in this case, leftover chicken-wing bones—ate 27% percent less than people who had no such environmental cues.
The difference between the two groups—those eating at a table where leftover bones accumulated compared with those whose leftovers were removed—was greater for men than for women. Researcher Brian Wansink says, "The results suggest that people restrict their consumption when evidence of food consumed is available to signal how much food they have eaten." He suggests that at parties, we should encourage (or require) fresh plastic glasses for each drink and that the glasses be stacked as they accumulate for each person. This would discourage binge drinking, as well as overeating.
If eating and running has supersized YOU, you need the FREE diet book that’s right here on our website. To read it, click here and scroll down to What I Learned From the Fat Years. Anne Strieber, who used to be a diabetic, devised this diet herself, using scientific principles, and lost 100 pounds by following it—and you can too. Click on unknowncountry.com every day to learn the latest health tips and if you want us to be here tomorrow, and also CHAT and enjoy